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Pink ravioli made with Hockley Valley spelt flour and beautiful beet juice
Ravioli is the perfect stay at home dinner idea for you and your loved ones this Valentine’s Day (or Galentine’s Day!). Not only is pasta-making an ideal activity for two, but this ravioli is a lovely bright pink colour too.
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I served my chicken piccata with a radicchio salad, lightly dressed with the pan juices from the chicken.
My gluten free, dairy free chicken piccata is made with brown rice flour and an array of delicious flavorings.
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Sunbutter Chocolate Rice Krispie Treats - Dairy Free, Peanut and Nut Free, Soy Free, Egg Free, Gluten Free. An easy no-bake dessert that is crunchy and chewy, sweet and salty.
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Creamy, frothy homemade rice milk non-dairy milk alternative
Homemade rice milk is simple and easy to make. Learn how to make this dairy free milk alternative with my instructional video and written recipe.
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Imagine serving this light and fresh linguine dish on a hot summer day. Itès dairy free, nut free, soy free, and can easily be made with a gluten free pasta of your choosing.
A light and fresh pasta recipe that’s bursting with zesty flavors of fresh tomato, garlic, olives, and herbs. The only cooking required is the pasta itself! The rest can be prepared ahead of time and stored in the fridge until ready to use.
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A light and fluffy olive oil cake flavored with meyer lemon and cinnamon for a subtle hot toddy twist. No dairy or nuts.
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A luxurious cream sauce made without dairy or nuts!
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An incredibly delicious dairy free cream sauce with butternut squash and mint
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3 ingredient hot cocoa/ hot chocolate that is delicious every time. Includes a quick video on how to make it. Dairy free, nut free, soy free.
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Creamy Dairy Free, Gluten Free, Nut Free, Tiramisu. A no-bake dessert that is easy to make and sure to impress!
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Soft and pillowy bread on the outside, tasty dairy-free filling on the inside.
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A fresh and simple salad idea
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Two cakey cookies (or are they muffin tops?) with a creamy layer of fluffy gingerbread frosting in between. These are a great alternative to cupcakes or a layer cake, especially if you don’t love executing the frosting part on a traditional cake. They feel a bit more casual, and an added bonus; they freeze really well! So you can make a batch, wrap them individually, and have them on hand whenever you need to fulfill a cakey craving.
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A tender and fluffy loaf cake that is perfect for a relaxing boxing day afternoon. Made with Canadian spelt flour and Canadian cranberries, this loaf cake is flavored with wintery cardamom and cinnamon, and balanced with orange juice. It’s an egg free, dairy free coffee cake finished with a very simple glaze and plenty of poppy seeds to add visual interest. Made with my favorite flour, Hockley Valley Light Spelt Flour, for a loaf that is more flavorful and higher in fiber than typical all purpose flour.
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A tender and delicate dark chocolate cookie topped off with melted mini marshmallows, just like a delicious mug of hot chocolate. I feel these cookies are best enjoyed warm out of the oven in order to get the full gooey goodness. They are made with Hockley Valley Spelt Flour which is a low gluten, ancient grain flour that is ideal for baking anything from sweet to savory recipes.
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1 Jar of Sunbutter, 4 Types of Cookies. All of them free from peanuts, nuts, dairy, soy, and wheat + gluten. 2 egg free recipes.
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Torn day old bread, toasted to perfection. Olive oil, flaky sea salt, honey, orange. Put it all together and you have my favorite way to eat toast. Itès the best toast ever.
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A simple and delicious herb and chicken soup made with an easy homemade chicken broth. Dairy free.
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My Gingerbread Cupcakes with Gingerbread Frosting are made with low gluten spelt flour and are perfect for Christmas time! The cupcake base is soft and fluffy, and the frosting is thick, creamy, and extremely flavorful.
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A dark and rich cranberry apple Christmas loaf cake made free from dairy, eggs, soy, nuts, and peanuts. Tons of fresh cranberries and apple chunks are complemented by autumnal spices and a sweet and simple, wintery glaze.
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